Nina's Filipino Fried Rice
You are hankering for your mom's cooking, naturally.
Recipe Summary Nina's Filipino Fried Rice
This is a delicious take on fried rice straight out of the Philippines. Bacon makes this dish crispy and oh, so good!
Ingredients | Filipino Ginger Baby4 slices bacon, chopped3 cloves garlic¼ onion, chopped¼ cup chopped carrots¼ cup peas2 cups cooked white rice, cooled1 tablespoon soy sauce, or to taste2 eggsDirectionsCook and stir bacon in a medium-sized pot over medium heat until cooked through and browned, 3 to 4 minutes. Stir in garlic, onion, carrots, and peas; cook until tender, 5 to 7 minutes. Reduce heat to medium-low. Add rice and drizzle with soy sauce. Cook and stir until rice is golden brown, about 5 minutes more.Push rice and veggie mixture to one side of the pot. Crack eggs and scramble on opposite side, 2 to 3 minutes. Combine with rice mixture. Serve.Info | Filipino Ginger Babyprep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings
TAG : Nina's Filipino Fried RiceMain Dishes, Rice, Fried Rice Recipes,
Images of Filipino Ginger Baby
Filipino Ginger Baby / Every family has a different recipe, says jo, it comes with everything. the atchara being served at baby skips is comprised of thinly shredded papaya, carrots, raisins, red pepper, ginger, white vinegar and an assortment of pickling spices.
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