Eggnog Latte
Grab a straw and drink up!
Recipe Summary Eggnog Latte
It wouldn't be Christmas without one (or several!). If you have a home espresso machine, this is a great holiday coffee treat.
Ingredients | Almond Milk Latte Art⅓ cup 2% milk⅔ cup eggnog1 (1.5 fluid ounce) jigger brewed espresso1 pinch ground nutmegDirectionsPour milk and eggnog into a steaming pitcher and heat to between 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Brew the shot of espresso, then add to mug. Pour the steamed milk and eggnog into the mug, using a spoon to hold back the foam. Spoon foam over the top. Sprinkle nutmeg on top of the foam.Info | Almond Milk Latte Artprep: 4 mins cook: 1 min total: 5 mins Servings: 1 Yield: 1 serving
TAG : Eggnog LatteBreakfast and Brunch, Drinks,
Images of Almond Milk Latte Art
Almond Milk Latte Art - Whenever i post about it on my instagram or stories, many of you ask for the recipe, what it tastes like, what are the benefits, if i like it (??), etc.
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