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Roast Leg Of Lamb With Orange Juice And White Wine

I have added a little orange juice to this recipe to add some additional flavour.

Recipe Summary Roast Leg Of Lamb With Orange Juice And White Wine

The marinade creates the most intense and flavorful lamb you will ever eat. This lamb is moist and has a 'softer' flavor compared to your typical rosemary-and-garlic lamb. The marinade sounds a bit different and odd, but take a chance on it. You'll experience a succulent, tender lamb in a way you never thought possible.

Ingredients | Orange Juice Jello

½ cup orange juice

1 cup white wine

¼ cup olive oil

3 cloves garlic, minced

2 tablespoons chopped fresh thyme

2 tablespoons chopped fresh rosemary

ground black pepper to taste

1 (6 pound) bone-in leg of lamb, trimmed

salt and black pepper

Directions

Info | Orange Juice Jello

prep: 10 mins cook: 1 hr 30 mins additional: 8 hrs 40 mins total: 10 hrs 20 mins Servings: 10 Yield: 10 servings

TAG : Roast Leg Of Lamb With Orange Juice And White Wine

Meat and Poultry Recipes, Lamb, Leg,

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